Category Archive: Chutney

Nov 08

Tomato Chutney – South Indian Condiment

Tomato Chutney

Tomato Chutney is a tangy and spicy simple to make condiment. Tomato Chutney tastes best when served with South Indian Breakfast recipes like Idli, dosa, upma.               Serves – 2 to 3 Preparation time –  5 mins Cooking time – 10 mins Ingredients: Oil – 1 Tbsp Roasted Chanadal …

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Jul 01

Cilantro Coconut Chutney – Side dish for Idli, Dosa, Upma

Cilantro Coconut Chutney

Any South Indian Breakfast is incomplete without a chutney as an accompaniment. Most common chutney is the humble Coconut Chutney. Addition of cilantro while making the chutney gives a new dimension to the normal coconut chutney. Try this coconut chutney for your next breakfast. You’ll know what I’m talking about.           …

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Permanent link to this article: http://www.sruthiskitchen.com/2013/07/01/cilantro-coconut-chutney-side-dish-for-idli-dosa-upma/

Aug 25

Coconut Chutney – Side dish for Idli, dosa, pongal

This is a very popular condiment to have with any south indian breakfast. Enjoy this healthy, easy to make chutney. Serves – 4 to 6 Preparation time – 5 mins Cooking time – 10 mins Ingredients :  Shredded coconut – 1 cup Roasted Chanadal – 1/2 cup Cashews – 1/2 cup Green Chillies – 10 …

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Permanent link to this article: http://www.sruthiskitchen.com/2012/08/25/coconut-chutney-side-dish-for-idli-dosa-pongal/

Aug 16

Peanut Chanadal Chutney

Peanut chanadal chutney

Perfect way to have Idli, dosa, pongal is to enjoy with this simple and tasty chutney. So, learn this easy dip and enjoy your breakfast. Ingredients : Peanuts – 1/4 cup Roasted Chanadal – 1/4 cup Fresh Coriander Leaves – 1/4 cup Shredded Coconut (fresh or frozen) – 1/4 cup Salt – to taste Water …

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Permanent link to this article: http://www.sruthiskitchen.com/2012/08/16/peanut-chanadal-chutney/

Aug 16

Palakoora Pachadi

Palak Chutney

I always try to add green leafy vegetables in our daily meal. Chutneys are be usually prepared with any vegetable or even green leafy vegetable. This is a great recipe and it tastes fantastic if you make it the same way I have shown in the video. Serves – 6 Preparation time  : 10mts Cooking …

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Permanent link to this article: http://www.sruthiskitchen.com/2012/08/16/palakoora-pachadi/

Aug 16

Tomato Chutney

Tomato Chutney

Tomato Chutney is a colorful and spicy chutney that is my favorite accompaniment with sponge dosa. You can even serve it with and South Indian Breakfast recipe. Serves – 2 Preparation time – 5 mins Cooking time – 10 mins Ingredients: Oil – 1 tsp Red Chilli Dry – to taste Tomato (chopped) – 2 …

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Permanent link to this article: http://www.sruthiskitchen.com/2012/08/16/tomato-chutney/

Aug 15

Tamarind Date Chutney

Tamarind Chutney

Tamarind and date chutney is a sweet and sour chutney that tastes sweet ans sour which will be a great dip for many snack recipes. This is usually served as a dip along with samosas, pakoras and many chaat recipes. Makes – 1 Cup Preparation time – 10 mins Cooking time – 10 mins Ingredients: …

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Aug 15

Cilantro and Mint Chutney

Cilantro and Mint Chutney

This easy flavourful green chutney is made of coriander leaves and various spices. This can be had with any sandwich, pakoras, bhajias or any snack. Follow this easy recipe and enjoy the flavours of fresh Cilantro.   Serves – 2  Preparation time – 5 mins Cooking time – 5 mins Ingredients: Cilantro (tightly packed) – …

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Aug 15

Tindora Chutney

Tindora Chutney is a simple to make accompaniment that goes well with the hot steamed rice. This chutney is perfect ffor those who love spicy, sweet and sour recipes. So here goes the recipe. Serves: 4 Preparation time – 5 mins Cooking time – 10 mins Ingredients: Ivy Gourd (Chopped) – 1 Cup Salt – …

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Permanent link to this article: http://www.sruthiskitchen.com/2012/08/15/tindora-chutney/

Aug 15

Onion Chutney

Coconut Chutney

Simple yet tasty red Chutney which serves as a great combo with crispy Dosa. Try this easy recipe and enjoy it with dosa which takes your breakfast into a next level of yumminess… Serves – 2 Preparation time – 5 mins Cooking time – 10 mins Ingredients : Onion (Sliced) – 1 1/2 Cups Packed …

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